Now in our 12th year of brewing we thought it was maybe time to share our story.

We’ve gone from milking 100 cows a day to brewing 100,000 pints of beer a week and we have a lot of stories to tell from the journey!

The book also features mouth watering recipes from lifelong friends at the famous Magpie Café in Whitby – our Farmers Ales are a great match for dishes made from a fresh Whitby catch!

Published by RMC media, Mine’s a Pint is available to purchase from our Brewery Shop and online via Ebay.